Wildflower Honey Wine (2011 Bronze Medal, Dry Traditional, International Mead Festival):
A dry mead made from honey from our hives diluted with mountain well water. Unboiled. Gluten-free. No sulfites added. Flavors and aromas will vary with season. $15
We limit our use of sulfites to those meads that require large amounts of raw fruits or finish with residual sugar, and we heat only when tradition or sanitation dictates, using a wood-fired kettle.